Oh, Snap
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Oh, Snap
- Quest giver
- Ersabel
- Location
- The Rak'tika Greatwood (X:19.8, Y:27.4)
- Quest line
Rak'tika Sidequests- Level
- 70
- Required items
- 1 Sickly Sweet Nectar
2 Snapmint Leaf - Experience
54,000-57,240- Gil
706- Previous quest
- Saying Good-bye
- Patch
- 5.0
- Links
- EDB GT TC
Ersabel looks at you expectantly, which can mean only one thing.
— In-game description
Rewards
- Choose one of the following options:
- 2 Spaghetti al Nero
- 2 Broad Bean Salad
- 2 Grilled Platinum Bream
- 2 Baguette
- 3 Nightworld Silver Piece
Steps
- Use the sickly sweet nectar at the designated location and slay the snapmint for its leaves.
- Deliver the snapmint leaves to Ersabel.
Journal
- Ersabel looks at you expectantly, which can mean only one thing.
Dialogue
Accepting the quest
Pardon me, sir/miss, but could I trouble you to help me with preparations for supper/supper/mealtime?
Thank you. I have need of a rather peculiar herb, but I fear I am ill-suited to gathering it myself.
It grows on snapmint, you see. Their camouflage makes them difficult to find, and even if I should, I would likely be devoured before I could pluck even a single leaf from their hides.
Take this nectar and sprinkle it about the fields to the north. When they come out of hiding, that will be your chance to strike.
Use the sickly sweet nectar at the designated location and slay the snapmint for its leaves
Optional dialogue
Once they catch the scent of the nectar, they will be compelled to show themselves. That will be your chance to strike.
Deliver the snapmint leaves to Ersabel
Were you able to find any snapmint?
The player hands over the Snapmint Leaves.
Goodness, these leaves are so large. Thank you.
I could never hope to cook my prahok without this.
Are you familiar with this dish? After leaving our fish to dry, it is salted then fermented. Once ready, you then mix it with a grilled meat of your choice, and wrap it in leaves of snapmint.
It keeps quite well, so we eat it often. Though the recipe is simple, you can add all manner of herbs and spices to suit your tastes.
Should you have the opportunity, I insist you try it for yourself.
